Vegan quesadillas

Are you a fan of quesadillas but are looking for a way to brighten up the traditional ones? Try this recipe for easy vegan quesadillas with hummus and paprika.

What you need

  • 6 wraps
  • 1 portion of hummus (you can also make yourself)
  • 1/2 pot grilled paprika’s
  • 300 gram frozen spinach (allow to defrost)
  • 1 red onion
  • handful of olives without pit
  • 1 heaped teaspoon of dried oregano

quesadillas

How to make it

Cook shortly in a saucepan the spinach, onion and paprika and then add the olives. Take a wrap and spread this with 1 large tablespoon of hummus. Spread one side of the wrap with the spinach filling. Fold the wrap over and place in a saucepan. Do not use oil! Leave for 2-3 minutes in the pan and turn over. Leave for 1 minute. Cut the tortilla carefully into triangles. Repeat with the other wraps and enjoy!

All recipes from bbb health boutique are tasty, healthy and plant-based. Here you will find an overview of all our delicious recipes.

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